Caribbean Cooking

Foodies Rise UP, This Tour is for you! This 5 course Farm to Table Cooking Show is more than a meal- it's an Experience! This tour has been a Jamaican favorite for over 11 years. This is a small, Jamaican family run Business located in the hills about 30 minutes outside Negril. It's our pleasure to share with you a real slice/taste of Jamaican Mountain Life. the Tour Includes: * Welcome drink * Farm Tour * 5 course meal w/ cooking show * Bottle of wine/couple. Wednesdays and Fridays have African Drumming as well. Choices of Fish, Shrimp, Chicken or Vegan/Vegetarian are available. Roundtrip Transport is available from anywhere in Negril for $20/prsn and we pickup at 4pm…Just let us know where. Hoping to see you soon:) Blessings- Mark, Alecia, Kids & Crew

You will be able to participate in part of the preparation process. Also will learn the details of the traditional way of cooking caribbean meals, and to select fresh ingredients that are locally produced to elaborate this meals. We will be speaking about the history and culture of the town. If anyone has a dietary restrictions, please inform it in advance to accommodate everyone. Vegetarians and Vegans are welcome.

Gain a little insight into Dominican culture with a Caribbean cooking experience in Roseau! At a local home up in the hills, you’ll cook traditional Caribbean dishes and learn about the native fruits, vegetables and herbs used in Caribbean cuisine. Then sip some rum punch and enjoy your creations with your fellow food lovers! Morning and afternoon classes are available, and round-trip transport from the port in Roseau is included.

This tour is unique because it offers an authentic hands-on experience where you’ll not only taste Puerto Rican flavors but also learn how to create them yourself. Set in a scenic riverfront cooking casa, you'll dive into the island’s culture by crafting traditional dishes like Piña Coladas, Sofrito, and Tostones baskets. Unlike a typical cooking class, this experience includes a guided walk through Piñones, a vibrant Afro-Caribbean neighborhood known for its street food and rich history. It's an immersive, beginner-friendly adventure that connects you with local traditions, flavors, and the heart of Puerto Rican cuisine.

You will spend approx 3hrs youll learning about essentials of a Mexican Kitchen, the secret of the roasted salsa and Guacamole, how to use different ingredients, what it takes to make mouth-watering salsa and fresh guacamole You will have your own cooking station! Vegetarians are welcome! You will learn to prepare step by step your own dishes, We will prepare it with a local beer You can delight our famous tamarind, mango, strawberry and jamaica Margaritas. After the cooking classes you can relax in our beach you can also take a relaxing massage with our therapist. You don't have to worry about the transportation, it's included (round transportation)!

This is a cultural exploration into food unlike any other by one who is and expert on Caribbean foodways. Kari has been featured on MSN, The Daily Meal, Apartment Therapy, BBC Good Food for her ability to weave Caribbean flavours in a ways that modern and sophisticated still remaining inherently authentic. She’s the Doyenne of Entertaining of Home and people come for the food but stay for Kari. She has many repeat guests and referrals because her experience makes you really experience the intimate side of Caribbean Culture.

In this fruit tasting and ice cream experience, you will explore the world of local fruits, immersing yourself in their environment, history and flavours. You will have the opportunity to touch, open and taste a variety of fresh and seasonal fruits, discovering how they are enjoyed by locals, and you will try ice cream made from these fruits. In addition, you will learn how to prepare and taste a delicious ice cream, thus completing this unique experience.

With the help of our instructors you will cook typical Colombian Food. We teach you traditional cooking methods with very fresh ingredients and a nice presentation. You will be able to cook these dishes at home and we will give you some tips on how do substitute difficult to find ingredients.

You will participate a fun and educational hands-on cooking class from passionate professional. You will learn mouthwatering dishes what are full of flavor and easy to re-create at home, as we will use equipment what you can find in every average household kitchen. Recipes what flavorful, decorative and will impress your guests when you make them for your next dinner party. You will learn how to make delicious Rum Punch and you can drink it during the whole class… Coffee, Tea, Water are included as well. Let us know in advance if you have any dietary restrictions, allergies. Available as shared experience or for private groups.

A local experience where a team of young professionals delights all guests with a warm welcome and a culinary experience. We combine French Cooking Techniques with Curacao and Caribbean Flavors. Our aim is that guest can select us as a trusty partner in catering their special evening in Curacao. You can dress to impress because our location and team invites you to do that.

This cooking class offers a delicious culinary and cultural experience that explore a variety of Mexican cuisine. Join us on this 3.5-hour tour and live it by yourself!

The history of rum starts in the Caribbean around the 17th century. Cooking with Rum talks about the history and influence of rum on the Caribbean, its culture and its cuisine. Various rums will be present for tasting and flavoring the foods. Since we are on Antigua, we will start with the island award winning 5-year old English Harbor rum and then move on to three other superb brands from countries such as Barbados, Guatemala, Cuba, Jamaica and Martinique. The food will introduce our guests to how various rums can be used to flavor foods whether you are using a classic dark rum or a filtered white. Take this class not just to explore new flavours, but to enjoy the experience of cooking with new friends in a West Indian home with great view of the Caribbean Sea!

Taste the flavors of the Caribbean! Explore the vibrant flavors of the Caribbean during a hands-on cooking class with Chef Helmi Smeulders, known from her appearances on the Caribbean Cook-Out Show, Top Chef and 24Kitchen. Discover the secrets of Caribbean cuisine and learn how to use exotic ingredients like tamarind, funchi and lionfish. Whether you’re a beginner or a seasoned cook, this class is the perfect opportunity to expand your culinary repertoire. And best of all, at the end, you get to enjoy the dishes you’ve cooked together!

Even if you are on island for the day or a few weeks, this class will make you feel like a local as you learn how to cook an authentic local dish in a cosy kitchen setting while being given all the inside scoop re spices, seasonings, special preparation to ensure you can replicate the dish once back home.

The ocean and rivers in this area are an incredible life force! Learn about fishing techniques, types of seafood and ways to prepare dishes in a way that you can recreate them when you get home.

A taste of caribbean ! During your cooking class, you will learn how to prepare accras, typical fritters usually served as starters at the restaurant. Then you will enjoy your accras while drinking your ti punch with a sea view. Classes are taught in both French and English and bring together up to eight students for a more personalized experience.

You will learn to make a meal of your choice, including appetizer and dessert. Our in-house chef is a long-time vegan coach and consultant and can answer all of your questions about plant-based eating. Gluten-free options are readily available. After cooking, you will enjoy your meal on the B&B grounds, take it to the unique cliffside overlooking Crashboat Beach or take it with you to go.

Discover the authentic flavors of the Virgin Islands in our interactive cooking class! Immerse yourself in the real flavors of the Virgin Islands, from a local chef who loves sharing culinary insight. Learn the history behind our beloved traditional dishes while picking up expert tips that bring these flavors to life. From local ingredients to island-style techniques, you’ll leave with the knowledge to cook like a Virgin Islander and recreate these time-honored favorites at home. In addition to mastering the art of islander cooking, you'll leave with a treasure trove of stories and culinary tips to pass on to loved ones. Come join us for an unforgettable experience! Join us for a fun and flavorful experience that’s perfect for food lovers and culinary explorers alike!

Cultural Insights – Gain a deeper understanding of Cartagena’s culinary heritage, learning about the fusion of diverse cultures that have shaped the region’s flavours and cooking styles. Fun and Interactive Atmosphere – Experience the joy of cooking in a lively, welcoming environment, where you’ll not only learn but also connect with fellow food lovers and locals. Pick up from accommodation & brief introduction to the food found on the streets. Hands-On Culinary Instruction – Learn the authentic techniques of Caribbean cooking from an experienced local chef, who will guide you through each step of creating classic dishes with a modern twist. Signature Dishes – Discover the bold flavours of ceviche, coconut rice, patacones, guacamole, and fresh seafood, each with a unique story and significance rooted in Caribbean culture.

In this exclusive activity, we invite you to discover the intensity and authenticity of Cartagena's cuisine through 10 artisanal hot sauces, carefully crafted with a blend of chilli peppers, fruits, and traditional regional recipes. From the mild and subtle to the bold and intense, each sauce increases in intensity, creating an opportunity to test your limits and embrace the challenge. Inspired by the essence of an authentic Cartagena street corner and the warmth of a fried food table, it will transport you to the vibrant streets of the walled city, while enjoying some mini empanadas with costeñitas and agua de panela.