Chef Private

Hello, my name is Abdou. I am a Moroccan person food lover grew up between the old medina and the wonderful beach of ESSAOUIRA. I have learned the basic of the cooking from my mother when i was child , And thats give the opportunity to work as a shef in many restaurants in many cities in Morocco I would love to share with you everything about my culture , especially food and drink if you are interested in learning how to make a tradutional moroccan tajine or any kind of moroccan food or if you are looking for the secrets of the moroccan food and culture, this experience is the right for you IT WILL BE A HONOR FOR ME TO SHARE ALL OF MY KNOWLEDGE WITH YOU SEE YOU SOOOON!

Bali has no shortage of amazing food, but sometimes it's great to stay in and enjoy a meal in that amazing villa you booked! Well I've got you covered! While you're lounging by the pool, I'll take care of everything so that the only time you have to lift a finger is to put food in your mouth. You choose the place, time, food you'd like, and I'll take care of the rest!

Although I did not know English well (like most Italians), I made myself understood and appreciated, as you can see from the reviews and I will tell you more I was also included on Tripadvisor among the Best "World" Gastronomic Experiences and I am the fourth in the world. During my experiences, I was often asked to share the recipes of the dishes I prepared. That’s how the idea was born to include them in my first novel, where family stories, historical anecdotes, and flavors come together in a series of narratives. If you like, you can simply ask me for the link to purchase it and I’ll send it to you. When we meet, I’ll be happy to write a personal dedication, or, if you prefer, I can bring a copy myself, just like I can bring, upon request, a bottle of wine paired with your menu. A souvenir that I hope will stay in your heart, just like the experience we’ll share.

1. We start by picking you up from your hotel or airport or agreed meeting point. 2. We will tour a typical Guatemalan market knowing the colors and smells of this beautiful country. 3. I will show you how to cook a main course of your choice, plus it includes delicious typical entree, soft drink and dessert all Mayan meals. 4. I'll take you back to your hotel or agreed place. It is an activity to get out of the ordinary, and get to know Guatemalan culture in depth.

In my cooking classes I will share all my culinary experiences and techniques with you to prepare traditional dishes. You can choose to set up your cooking class menu to make it to a unique gastronomic gourmet experience for you.

This is a hands-on culinary experience with an Emmy and James Beard winner chef! Under the guidance of chef AlexG, you will prepare a gourmet meal (or desserts) and then enjoy it around our table. You will learn French cooking techniques, knife skills, sauces, and how to cook locally sourced vegetables and proteins perfectly, you may learn to use a mini-torch to caramelize your creme brulée (upgrade 2). We can customize menus for your group (upgrade 3). The experience can be private (see pricing), or you can join a Public class, those classes are limited to 10 guests. We can accommodate up to 15 people for a private class. Your fee with Viator is for a basic class; you can choose one of our upgrades from our menu to create a very special experience. Please get in touch directly with us after you sign in with Viator to get access to our Cooking class/dinner menu and options. We also offer private chef services or private classes at your location. A 20% gratuity will be added.

Imagine an evening in an idyllic setting, where every detail is carefully thought out to offer you an unforgettable experience. From the moment we arrive at your villa or holiday home, you will be welcomed with warm hospitality and a welcoming atmosphere. We take care of the table, it will be elegantly arranged, adorned with elements that evoke the essence of Mallorca and South America.

With the help of a chef I hope in typical national and international food you will learn and enjoy the different dishes.

Overview Here is your opportunity to experience true, homemade Jordanian street food prepared exclusively for you and your party. Enjoy a culinary adventure with a local chef in the comfort of a private residence. See how the local Ammani people live. could be vegan restrictions. (Any other dietary restrictions should be discussed well in advance with the Chef.)

With the chef you will prepare traditional cuisine, and you will learn about the history and culture of the place. The menus can also be vegetarian and gluten free on request. Only local raw materials and products will be used, techniques and methods handed down by grandmothers will be learned with some little secrets. All the recipes will be delivered in paper format and if necessary also the digital ones, so that guests can redo the recipes they have learned at home. You will have the chef's multimedia data at your disposal for any advice you may need.

Discover a unique culinary experience by learning to cook with passionate chefs from around the world. Chefs from the world of cooking classes in Montpellier invite you to participate in captivating cooking workshops, open to all. With over 10 cooking themes, you're spoiled for choice to broaden your culinary horizons. The main objective of these cooking classes is to allow you to easily reproduce the recipes at home, thanks to all the tips and techniques transmitted by the Cortese chefs. Their expertise and passion will guide you through each step, giving you the keys to creating dishes worthy of the greatest restaurants. Whether you are new to cooking or already have some experience, our world chefs adapt to all levels, offering you a true immersion in the art of cooking.

Our cooking lessons are relaxed, fun and hands-on. They take place in the restaurant point fo Villa Il poggetto, with everyone working in a group with the chef. Enjoy this unique experience were everyone can really get involved. Chef Fabrizio with his skills and experience, will bring you all the passion for cooking and Tuscan tradition , while creating recipes using fresh, seasonal ingredients. vegetarian and gluten free customers are welcome, with a large variety of menus,.. please let me know in advance any ,food intolerance….

The benefits of our private chef service include spending quality time entertaining your guests and serving exceptional cuisine in the relaxation of your home, thus offering a unique and pleasurable experience for you and your company. Our services exclusively provide fine dining restaurant-quality dishes, completely made from scratch; therefore we only cater to smaller, more intimate gatherings

Experience for Sybarites, Foodies or lovers of good food who want to explore, with the help of a local, the native gastronomy wherever they visit. A look at local gastronomy and what we are in the Colombian Caribbean through our foods

If you're tired of Chinese food in China, you might as well come and experience the popular Western food in Xi'an. We offer set meals for different numbers of people. Of course, if you're not interested in the dishes in the set meals, you can also contact us to customize the menu and make an advance reservation for the dining time. Vino chef insist on high-quality ingredients and cooking methods. Focus on original cut steaks and Wagyu steaks which are famous for their delicate texture, rich fat distribution and excellent taste, retaining the natural flavor and texture of the meat.

Come meet the real Sicily, through its flavors, stories, and warm hearted people. We’ll walk together through a small local olive oil mill, learn how the oil is made, and taste different varieties, including unique flavored ones. After that? You’ll sit down and taste a lunch cooked by our private chef. Fresh fish, seasonal ingredients, and recipes passed down through generations, it’s like being at a Sicilian Sunday lunch. This is not a show or a staged experience. It’s a real place, with real people, opening their doors to share something true. Simple, beautiful, and deeply Sicilian. Join us and come hungry.

Cooking class with chef Thanh is a home cooking class in Hoi An. Chef Thanh is a professional chef with many years of experience in Vietnamese cuisine. He will guide you how to cook traditional and modern Vietnamese dishes in an easy and fun way. Chef Thanh’s cooking classes are held at his home in Hoi An. You will have the opportunity to learn about the ingredients, cooking techniques, and Vietnamese culinary culture from a professional chef. You will also get to practice cooking your own dishes and enjoy the fruits of your labor with new friends. Immerse yourself in the hustle and bustle of the market in Hoi An Experience selling and bargaining at the food market like a local Explore the dense coconut palm forest by bamboo basket boat Take part in a hands-on cooking class in a rural setting Savour traditional Vietnamese dishes that you've made yourself

Experience the exotic flavors of Persia in the heart of Tahoe with this unique culinary adventure. Take a break from typical Tahoe burger and pizza joints to enjoy an intimate, personalized dining experience that combines the comfort of a home-cooked meal with the sophistication of gourmet Persian dishes. We are happy to accommodate most dietary restrictions.

We bring in top-tier chefs who specialize in a variety of cuisines. We offer dishes made from the finest, locally sourced ingredients, elevating the dining experience and giving guests a taste of exclusive, high-end cuisine.

It is the first and only date on which Chef Massimiliano Pepi will be in Florence for a Cooking Class! Don't miss this opportunity! Chef Massimiliano Pepi is famous for his "mega" tortelli, made as per tradition with local raw materials and of excellent quality. It will be an opportunity to learn the secrets of his experience as a chef from him! You will make Maremma tortelli, an appetizer and 1 dessert with him!