Doon The Watter

Highlights of this Experience: Masterclass with Top Chefs: Refine your cooking skills in an intimate lesson led by celebrated Florentine chefs. Get insider tips and hands-on guidance to master the art of pasta making. Fresh, Local Ingredients: Immerse yourself in the flavors of Italy as you cook with high-quality, locally-sourced ingredients for a truly authentic experience. Personalized Tips & Guidance: Enjoy one-on-one support from our chefs — think of it as getting the inside scoop from passionate locals who live and breathe Italian cuisine. The difference from the others is here: you'll be part of a small group. Engaging Culinary Experience: Roll up your sleeves and dive into a fun, social cooking session where you’ll prepare gourmet pasta dishes from scratch and learn in a lively, welcoming environment. Wine Pairing: Taste of Tuscany: Sip on a curated selection of local red and white Tuscan wines throughout your experience, perfectly paired with each dish you create.

The class will learn to cook three typical dishes of the Italian tradition, using professional tricks and techniques; it will be followed step by step by me as a professional chef but at the same time the atmosphere will be relaxed and pleasant. The recipe cards will be provided so it will be easy to replicate them at home with friends and relatives. The lesson will take place in my cooking workshop, that is, in a real professional kitchen. It is possible to have special menus in case of allergies, intolerances or special diets: please specify your request when booking

Pierogi hold a special place in the hearts of Poles. The recipe for pierogi is a treasured family heirloom that has been passed down through generations. Each family holds their own unique secrets and techniques for creating the perfect pierogi, making it a cherished tradition. We are excited to invite you to experience a taste of our childhood memories and beloved family traditions. By joining us, you will have the opportunity to create a connection with the warmth and nostalgia that pierogi evoke, as we share a part of our heritage with you. Join our pierogi cooking class, a delightful two-hour workshop held in a local restaurant, accompanied by a passionate local guide. During this immersive experience, you will not only learn how to craft delicious pierogi from scratch but also gain valuable insights into Polish culture and cuisine. Get ready to dive into the world of pierogi-making while unraveling the essence of Polish traditions and flavors.

① Cooking and learning with Korean food consultant and Korean food chef Min Seon ② Exploring Korea's Largest Food Market ‘Gyeong dong market area’ ③ Understanding Seasonal Kimchi ④ Learning Korean Banchans ⑤ Meet the world's food lovers #Kimchimasterclass #Koreanhomecook

With the help of a local guide you will get introduced to a local cuisine through not only the cooking process but also through storytelling its history and culture.

With the help of a local tour guide you will discover the history and culture of one of the most popular dishes in Central Asia.

Enjoy an exclusive cooking class in the heart of Florence: learn the art of cooking a beefsteak Florentine style with the guidance of a local professional chef. Become the esteemed MasterSteak and dazzle your friends with a flawlessly cooked Fiorentina upon your return! This tour stands out as one of the few that offers such an experience: don't miss this incredible opportunity to unveil one of the secrets of Tuscan cuisine!

Discover why Mexican Salsas are a cornerstone of Mexican gastronomy and enjoy cooking and tasting 10 different salsas. Learn the history, classification, uses, secrets and how to prepare our special selection of Mexican Salsas. Focusing on the different preparation and cooking methods and the different uses of fresh and dry chilies. All our recipes are meant for you to replicate in your daily menus back home. Salsas to be tasted with street food tacos and appetizers with a choice of fillings (cochinita pibil, cecina, quesadillas, scrambled eggs, roasted potatoes, zucchini, refried beans, sauteed mushrooms and cactus leaves). Beverages include "agua fresca", artisanal mezcal and Mexican craft beer. Enjoy a culinary market walk to Mercado de Medellín (walking distance). We will explain market’s history, organization and offering while touring some of their main halls and have a tasting from selected market stands.

Can't decide which water rides to try? Or maybe you think they all look exciting? Leave the sunbathing aside and shake up your vacation with these four exhilarating watersports! Bump along on a Banana boat, hold on tight to the Flyfish, try to stay seating on a Glider and try not to scream while riding the Donut. This flexible package means you can trial just two or even give all four activities a go! As a complimentary, you can also try the clear kayaking for free. You can also choose to add water bike as an extra activity plus hotel van pick up & drop off. Just choose the correct option when booking.

Experience a hands-on class to appreciate the tradition of homemade Vietnamese cooking. Follow recipes with a local family in the village of Cam Thanh on the rural outskirts of Hoi An.

Boom Chicago is Amsterdam's premier English-language comedy institution, celebrating 30 years of laughs. Known for quick improv, sharp writing, and on-the-spot comedy, Boom Chicago has launched the careers of comedy legends like Seth Meyers, Jordan Peele, and the creators of Ted Lasso. Curious about improv? Try a Taster Class! In just two hours on a Saturday afternoon, Boom Chicago actors will introduce you to the thrill of improvisation. No experience is necessary—just come ready to have fun! Already convinced? Dive into Intro to Improv, where top improvisers will guide you through the basics of spontaneity, agreement, and listening. You’ll meet new people, build confidence, and have a blast. After class, keep the fun going at the Boom Bar, where you can unwind and make new friends. Spaces are limited—sign up today!

Ranthambore National Park is famous for its large tiger population. Ranthambore National Park is located in the state of Rajasthan. It is bounded to the north by the Banas River and to the south by the Chambal River. It was initially established as Sawai Madhopur Game Sanctuary in 1955.

We give you a wonderful Khachapuri baking experience by the master cooking class!! We also offer you a cooking set per person so you can learn it and make at home easily.Our Georgian food master, Maia and Japanese Sushi chef, Taiji will support your baking experience in a nice and fun atmosphere.You can enjoy drinking free beer, wine, coffee, tea, soft drinks during the break.We also use a traditional bakery oven so together we can cook very delicious Khachapuri for sure!

Having prepared as a group, you will board the boat. The level of difficulty of the route can be determined upon your request, regardless of your previous experience. Whichever route you choose, you will be very excited trying to stay on the clean, spacious and lively Köprüçay River. You will drive along the stream, exactly 14 kilometers. You will then take a break at the trail's stopping point and disembark from the boat to swim or relax in the river. In addition to its breathtaking qualities, perhaps the best thing about rafting from Antalya will be the view that nature lovers will admire, because it is no different from the picture itself.

Exploring the Moon Water Cave in Yangshuo is suitable for families with young children. A group typically consists of 3-4 people; if your group is smaller, you may be combined with others. During this trip, you will spend 30-60 minutes navigating through the cave, where you can see stalactites and encounter bats. Some areas are narrow, some require walking in water, and at times, you can sit down and enjoy the tranquility of the cave.

Cooking class with chef Thanh is a home cooking class in Hoi An. Chef Thanh is a professional chef with many years of experience in Vietnamese cuisine. He will guide you how to cook traditional and modern Vietnamese dishes in an easy and fun way. Chef Thanh’s cooking classes are held at his home in Hoi An. You will have the opportunity to learn about the ingredients, cooking techniques, and Vietnamese culinary culture from a professional chef. You will also get to practice cooking your own dishes and enjoy the fruits of your labor with new friends. Immerse yourself in the hustle and bustle of the market in Hoi An Experience selling and bargaining at the food market like a local Explore the dense coconut palm forest by bamboo basket boat Take part in a hands-on cooking class in a rural setting Savour traditional Vietnamese dishes that you've made yourself

Relax with a boat trip through the crystal clear waters of Formentera. We will make two stops for bathing in Cala Saona and Illetas (in the middle of the sea, without disembarking on the beach as it is prohibited) where you can have fun thanks to the nautical toys we have on board. To replenish our strength we will serve the catering based on food and drinks (water, soft drinks, beer and sangria). At the end of the tour, we will arrive at the port of Formentera at 16h, where you will have free time to enjoy the island until you choose to return to Ibiza on any of our available boats. Returns vary throughout the season, here is the forecast, but check them before boarding: April: 18h May: 17h and 19:45h -June to September: 17h, 18h and 19:45h October: 17h and 18h Important: we have 3 different boats, therefore it is possible that the return boat is not the same as tomorrow. Always look for the Sea Experience Ibiza logo.

Cooking class in the local home is the great way to escape from the city. Our cooking class is designed for all levels, from beginner to experienced. Our professional chef with many years of experience in Vietnamese cuisine will teach you how to cook traditional Vietnamese dishes. You will have the opportunity to learn about the ingredients, cooking techniques, and Vietnamese culinary culture.

Together with our family, we will prepare traditional dishes. A relaxed atmosphere. we will greet you with traditional snacks and together we will prepare lunch and sweet. Cooking master classes are a great opportunity to learn new skills and discover a new world of tastes. You'll learn new cooking techniques that can easily be repeated at home. Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.You'll discover our traditions and learn historical tips about our unique cuisine.

Charismatic master Maia teaches how to cook khinkalis with funny joke. She speaks English,Russian and Turkish.I'm the owner who supports by English and Japanese. You can drink free tea,coffee,wine,beer and soft drink while you are cooking. We have a party with salad and free drinks. Also you can enjoy our atmosphere as more than 220 years old(18 century) architecture of buildings during Russian Empire before Soviet Union. You feel countryside in the middle of city center.