Home Local

Shall we start preparation with madam Yajima, She instruct you with easy way in her experience and knowledge. also, we teach you fish dishes(fillet-it-yourself), how to grilled Teriyaki, how to arrange Okonomi-yaki !! Basic preparation of homely style cooking. We are using Japanese original foodstuff. you can find your new cooking idea and method. Also,You can try Japanese lunch box "BENTO"= lunch box, which is very balanced lunch style, each items are so nice colored, when it will be opened, healthy and so yummy. At Yanaka small home, you will be able to cooking with Tokyo local style.also, you can eat yours cooking items. *Special menu request is available, please fill up when you make the reservation. some requests are needed additional fee.

Immerse yourself in Italy's culture with this hands-on cooking class held in a local home and led by an expert Italian home cook. Learn the secrets of the most iconic Como dishes and taste the fruit of your labour for lunch or dinner with local wines included. You'll have a fully equipped workstation with utensils and ingredients and your local host will reveal the tricks of the trade of 3 authentic Como recipes (starter, fresh pasta and dessert) handed down by generations of mammas and nonnas. After the class, sit down at the table with your Italian family and taste everything you have prepared accompanied by a selection of local wines. This experience is held by Cesarine, Italy’s oldest network of home cooks and wine experts. Cesarine are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. Every host is reviewed for authentic culinary traditions.

Immerse yourself in a private cooking class at the Cesarina's home,  learn the secrets of the most famous dishes of Messina cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the Cesarina will reveal the tricks of the trade of 3 authentic regional recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a small group cooking class at local's home,  learn the secrets of the most famous dishes of Cinque Terre cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the local home cook will reveal the tricks of the trade of 3 authentic Riomaggiore recipes. Have fun putting your cooking skills to the test. Patricipants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

You'll be invited and received at a very private place, in a very intimate and welcoming way. You'll not only "eat like a local", you'll eat with a local, that will want to share everything possible about his culture, life, and stories, the same way he'll want to know about yours. Special diets are welcome and must be shared with your host as soon as possible.

Immerse yourself in a shared dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Montepulciano treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 3-course menu with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in the art of creating the perfect pesto sauce, using only the freshest basil, pine nuts, Parmesan cheese, garlic, and extra virgin olive oil. Learn the secrets behind achieving the ideal balance of flavors and textures, from the grinding of the ingredients in a mortar and pestle to the final blending process. But the adventure doesn't stop there. Indulge your palate with a tantalizing appetizer, carefully curated to complement the bold flavors of the pesto. From bruschetta topped with sun-ripened tomatoes to delicate crostini adorned with creamy cheeses, each bite promises to tantalize your taste buds and awaken your senses. As you hone your culinary skills, sip and savor a glass of locally sourced wine, perfectly paired to enhance the flavors of your creations. Immerse yourself in the convivial atmosphere of our kitchen, where laughter and camaraderie flow as freely as the wine.

Join Daniela ( 69 Years old ), Mario (71) and their son Nicolò in their home kitchen to learn how to make classic Italian dishes over hand-made (that you will help making!) aperitifs and lots of fun and laughter. It is our pleasure to welcome you into our home to share some of our family's precious recipes that we hand over from generation to generation. Daniela has been cooking for her family for over 40 years and enjoys company in the kitchen and teaching some of her favorite dishes to people who love learning (and love to eat)! The menu that we will prepare and eat may vary depending on the season and will consist of: – Starters – Main Course – Second – Desserts Daniela and Mario will teach you how to bring Italian cuisine into your home kitchen. Our cuisine reflects the simplicity of who we are, it reflects the culture of traditions and the love for this territory. Places full of food, people and stories that we want to tell. We look forward to meeting you ! PickUp service available.

Cambodia is known for its fascinating cuisines and colorful dishes, a trip to Siem Reap wouldn’t be complete without at least having the chance to try their delicious food. On this special activity, you won’t only get to try authentic Khmer food but you’ll also learn how to cook their dishes! Experience walking around the local market to find fresh ingredients for the dishes before making your way to a local’s house for the private cooking class.

While in Medellín, savor a succulent, authentic Paisa dinner prepared with the best ingredients and made fresh by a passionate local cook in the comfort of their home. During your 2.5-hour experience, get an in-depth understanding of the Paisa people while you enjoy your dinner with a small group limited to 6 travelers.

Guests can see the beauty of the town Ulcinj. In the city centre is a green market. An authentic part of the city that has not changed. There is a house where you will come to try local food and feel like local.

Cambodia is known for its fascinating cuisines and colorful dishes, a trip to Siem Reap wouldn’t be complete without at least having the chance to try their delicious food. On this special activity, you won’t only get to try authentic Khmer food but you’ll also learn how to cook their dishes! Experience walking around the local market to find fresh ingredients for the dishes before making your way to a local’s house for the private cooking class.

This is a nonprofit culinary experience aiming at promoting authentic Moroccan hospitality traditions. It is run by the Salam Association for Cultural Exchange.

Immerse yourself in a private pasta-making class at the Cesarina's home,  learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

I want to show the real local life of Istanbul. Just as two friends, we will cook and eat Turkish dishes. So, come cook some nice food with me at a warm home in Istanbul, not as spectators but as participants in a hands-on experience. You'll learn cooking techniques and the stories behind each dishes. You will be able to learn our culture through shared moments, gaining insights into traditions. Most of Turkish dishes can be cooked in a lot of ways, including vegans; just let us know about dietary preferences in advance. So, come as a guest, leave as a friend!

Take a break from the beautiful ancient history and enjoy a traditional Egyptian meal in a local home in the countryside of Luxor. If you are looking to see real Egyptian life and interact with locals in a hospitable setting while tasting good food, then this is the tour for you!

Visit the vibrant local market and immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic Lecce recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from Apulia cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

"Embark on a culinary journey in Munduk, immersing yourself in the heart of Bali's traditions. Our unique cooking class unfolds in the homes of local residents, where you'll craft authentic Balinese dishes using organic, chemical-free ingredients sourced straight from the nearby gardens. After the flavorsome experience, venture to a nearby enchanting waterfall, adding a touch of natural wonder to your unforgettable day."

An immersive cultural experience and memorable encounter with local traditions. Visit one of the local family's homes to join them for a cozy dinner night. During this experience, you will have a glimpse into the life of a family living on an island in Japan. You will learn about local customs and traditions, as well as how to make some local dishes that you will later have for dinner. The best part is that you get to share a dinner with your hosts, full of local delicacies, stories, and laughter. The evening spent with a local family will leave you with a full belly and a warm heart. This experience can be enjoyed greatly by any kind of traveler: solo, friends, couples, and families.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Sanremo treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.