Japanese Home

Try Japanese deep culture with pottery classes at Tokyo in English.Uzumako Ceramic art school is located just around 6 minutes from Mita station (Mita line) in Minato-ku, Tokyo. Very close to Tokyo Tower.

Shall we start preparation with madam Yajima, She instruct you with easy way in her experience and knowledge. also, we teach you fish dishes(fillet-it-yourself), how to grilled Teriyaki, how to arrange Okonomi-yaki !! Basic preparation of homely style cooking. We are using Japanese original foodstuff. you can find your new cooking idea and method. Also,You can try Japanese lunch box "BENTO"= lunch box, which is very balanced lunch style, each items are so nice colored, when it will be opened, healthy and so yummy. At Yanaka small home, you will be able to cooking with Tokyo local style.also, you can eat yours cooking items. *Special menu request is available, please fill up when you make the reservation. some requests are needed additional fee.

Using ingredients and seasonings that you can easily make at home, you will make a typical Japanese home-cooked meal together. (partial demonstration) You can also choose from a menu of specialty dishes unique to Osaka. I will also give advice on how to shop at Japanese supermarkets. All materials used are those that can be purchased at Japanese supermarkets and we have recipes that are easy to make. You can choose from 5 different menus. menu ①　Ginger-grilled pork, Rice ball, Rolled egg omelette and Miso soup ② Japanese stewed meat and potatoes, Miso soup, Rolled egg omlette and Rice ball ③　Takoyaki and Japanese dessert ④ Bento(lunch box) and Miso soup ⑤　Japanese style hamburg, Miso soup, Spinach(leafy vegetables) with sesame dressing and Rice ball ※　Each menu comes with water and Japanese tea.

As for Japanese words or a phrase for your writing on this occasion, we have a lot of kinds in kanji character in advance for your reference so that you may choose anyone from them that you want to have a try to! Of course,you can take it away your own calligraphy to your home in arranged and covered with beautiful Japanese traditional paper! If you already have your favorite words in mind that you wish to do with, you can also have a chance for it. (*Please contact us before you get to our place)

This class is the only one in Sapporo! You can't experience it anywhere else! Your host, Yuki, is so popular that she has appeared on TV, radio, and newspapers many times. She offers pretty flower Sushi roll class also. If you are a sushi lover, please try to check it !!（ The sushi class is easier than this Japanese sweets class. ） Experience and enjoy Japanese life and traditional Japanese sweets in Yuki's cozy and lovely home.

During your Sapporo cooking class, cook alongside a professional culinary instructor, Shiori. She will expertly walk you through every step of creating a great Japanese dish. The cooking portion of your experience will last about 1 hour, during which you will learn to make 1 main dish and 1 side dish. Shiori will peel and cut vegetables in advance and you will help her prepare the dishes together. Your meal may include dishes such as a handmade sushi roll, somen noodles, grilled chicken and vegetables or nimono of fish cakes and vegetables. Shiori enjoys teaching the art of creating delightful food using fresh, inexpensive produce that is easy to replicate back home. She is also happy to recommend the best ingredients and snacks at local supermarkets to take home with you!

In 4 hours, you will experience Japanese culture and hospitality at home. Experiences include origami, handmade udon, Japanese food, sushi and tempura. Experience matcha and Japanese sweets after meals. We make with you. Drinks (sake, beer, shochu and soft drinks) are free. As a souvenir, Keiko writes your name on colored paper in calligraphy. Through this experience, you will become a member of your home (homecoming TAKA) and make friends all over the world. The next time you visit our home, we welcome you as a family!

Explore the local neighborhood street market (Demachiyanagi Shoutengai) with your host Aki and discover everything from basic Japanese ingredients to high-quality, regional produce. You'll walk through the market together and pick out a few vegetables and ingredients that you will later use in your cooking class. Back home, you will join Aki for a hands-on cooking experience in her beautiful kitchen and learn to make authentic dishes from scratch! Aki will provide you with recipes in English and guide you through the cooking process as she tells you all you'd like to know about Japanese food and culture. Your home-style meal may include dishes such as the traditional Chikuzenni (a main of braised chicken and vegetables that originated from Kyushu), seasonal vegetable sides such as marinated spinach with sesame or burdock root, and miso soup. The cooking portion of your experience should last about an hour before you sit down to enjoy the meal.

This workshop is special traditional Japanese culture learning experience for you at Japanese private home! The teacher in this workshop is great experienced professional tea master, who learned Japanese traditional tea ceremony for more than 40 years and teach it to students for more than 15 years. You can learn how to be a guest for Japanese tea ceremony at Japanese traditional Tatami room while you are eating Wagashi which tea master made. There are some kinds of Wagashi, for example Nerikiri, Gyuhi (mochi), Manjyu and so on. The tea master will choose what kind of Wagashi you will eat depends on the season. You can try mixing the Matcha (green tea) and drink it by your self. Tea master show you about the history of Japanese tea ceremony and also you can ask any questions about tea ceremony.

Enjoy the calligraphy experience of traditional Japanese culture. With 25 years of experience as a calligraphy instructor, I will provide you with easy-to-understand and detailed instruction. We will talk about Japanese letters, explain how to use calligraphy tools, and teach you the basics of how to use a brush. Then, students choose one of the 12 kanji that are popular overseas, practice it, and write it on a Japanese board. Sign your name, place it in a special art frame, and your original work of art is complete. You can take it home, so please display it at home. At the end, enjoy green tea and Japanese sweets, and take a commemorative photo. It will be a wonderful memory for you. The event will be held on the first floor of a hotel in Shinsaibashi, the center of Osaka. It's very convenient, just 1 minute walk from the subway station.

In this class, we will make 3-4 different Japanese dishes. The class focuses on Japanese home cooking, so all dishes you learn is familiar and popular that Japanese people usually eat. Through this cooking class, I will also be able to talk about Japanese people's thoughts on food and food culture. Recipe (papers) can be provided (if you would like) so that you can reproduce the dishes when you back home: ) Let's have fun and valuable experience!!

We will make a Japanese home-cooked meal together. (Partial demonstration) We use ingredients and seasonings that can be easily made at home. You can also choose from a menu of specialty dishes unique to Osaka. menu: 1. Ginger grilled pork, rice balls, miso soup and Japanese rolled omelette 2. Takoyaki 3. Kushikatsu and rice balls 4. Japanese lunch box We will also give advice on how to shop at Japanese supermarkets. We don't serve vegetarian or vegan. Please contact us regarding food allergies. You can experience making kimonos and obis using materials (silk) and techniques passed down from ancient times in Japan. In particular, you can experience a gorgeous bridal dress that is rarely seen even by Japanese people. For men, you can experience wearing the first formal kimono and hakama. You can't go out wearing it, but you can enjoy taking pictures (with your own camera, etc.) in the Japanese-style corner in the room.

Your host Hisako learned to cook from her mother and sister and is passionate about sharing Japanese home cooking with travelers using fresh and seasonal ingredients. Her other passion is music – Hisako studied classical music at the Guild Hall School of Music in London for two years. Her husband Atsuo has a tech consulting office in Kyoto and is a match maker between high tech companies in USA and Japan.  Your cooking class will begin with a short introduction to miso, a fundamental element of Japanese cooking. There are many kinds of miso and Hisako's introduction will help to demystify the varieties and their usage. You will learn to make 2-3 authentic Japanese dishes with Hisako in her kitchen that you will later share at the dining table in their modern Japanese home.  Your experience will end on a musical note, with Hisako playing and singing one of her favorite songs.

Hello! Hola! Konichiwa! We can offer you any customized meals as you like! (https://www.casadetomokita.com/) In our activity, you will experience a Japanese cooking lesson from an expert instructor with years of culinary experience and the beautiful hidden gem of Tokyo, Todoroki temple. One of the great aspects of this cooking lesson is the hands-on nature of the experience. You won't just be watching the instructor cook; you'll be with them, chopping, stirring, and seasoning alongside them. Also, recipes are easy to follow, and you can recreate the dishes at home. Whether you're an experienced home cook or a complete beginner, you'll find the recipes simple and straightforward, with plenty of helpful tips and tricks. Finally, our instructor uses homegrown vegetables and herbs for the freshest and most authentic taste possible. Overall, if you're looking for a cooking lesson that's both informative and fun, this one is definitely worth checking out!

Discover the art of Japanese calligraphy in a studio conveniently located between two popular tourist destinations: Akihabara and Ueno! Begin your experience with a short introductory video highlighting the history of Japanese calligraphy, followed by a guided tutorial covering the basics of brushwork and kanji writing. You'll first practice writing your name in Japanese—or select your favorite kanji character—on authentic washi paper. Then, for your final product, you'll be able to write your name or character directly onto a traditional paper kite or a paper fan, creating a personalized souvenir to bring home with you. Enhance your experience even further with an optional Matcha Whisking session by selecting the "Calligraphy & Matcha Whisking" plan when booking.

Shogawa-cho in Tonami City is home to Shogawa Woodturning, which has been certified as a Tonami brand. This is an experience themed around wood in this town of trees! You can freely decide the length and thickness of your chopsticks, so you can make chopsticks that are just right for you! It's a simple process of planing, so even beginners and children can enjoy the experience with peace of mind!

Discover the essence of traditional Japanese home cooking, ichiju-sansai, in Nagoya, where local fermentation traditions enhance dishes with miso, malt, and soy sauce. Learn to craft a Japanese soup stock using kelp and bonito flakes under the guidance of Grandma, sharing her expertise and culinary wisdom. Choose from three menus featuring cherished family recipes like chicken, salmon, and Nagoya-meshi, celebrated in the region for generations. After preparing and tasting these dishes, participants partake in a serene matcha ceremony, crafting and enjoying matcha with seasonal Japanese sweets. Limited to four people, this intimate experience promises a personalized journey into Nagoya's rich culinary heritage.

Join your local host Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido. Learn Japanese cooking techniques of chopping, marination and frying from an expert before enjoying the meal you helped prepare on beautiful Japanese dishes. Noriko is keen to share her knowledge of food and different cuisines – so feel free to ask her all your questions!  Your menu may include dishes such as shabu-shabu (Japanese hot pot with a variety of meat and vegetables) and chirashi-sushi (a rice bowl with fresh salmon, tender fried chicken, green peppers, and the occasional mapo tofu!). Visit Noriko's home, experience a delightful homemade Japanese meal, and learn about Japan in a way you would never be able to if you simply ate at a restaurant!

Join Yoshiko in her North London home for an intimate Japanese cooking class. Discover the simplicity and flavor of authentic Japanese cuisine using supermarket ingredients. Craft a maki sushi roll, a meat or fish dish, and a vegetable creation with Japanese sauces. Enjoy a hands-on cooking experience lasting 2 hours, with the option to dine in or take your creations home. Perfect for 2-6 guests seeking a personalized culinary adventure.

Hello, I'm your guide, Grace, a mother of two kids in my mid 40's. I have been in Chiba for about 18 years. I love this city, and I also love Japanese culture! I traveled a lot and had many wonderful experiences interacting with the local people and experiencing the culture. The reason I started this job is because I want everyone who travels to Japan to have the same wonderful experiences that I had. There are many attractive places to visit in Chiba City and you can experience Japanese traditional and local culture. First of all, We will go to Chiba Shrine which is beautiful and quiet place familiar to citizens from the past. Then, we will pass through Chiba Castle. You can also take impressive photos at this places. We will stop by Chiba art museum which is A century-old Neo-Renaissance structure, and Visitors can view works of art by artists associated with Chiba City. After that, we'll have lunch at Kadoya, a Japanese homemade style restaurant and enjoy, Tonkatsu or Chiken.