Learning Local

Salsa music and dance are a big aspect of the Puerto Rican lifestyle and culture. Learn the basics of it with or without a partner in a 1-hour beginner class! The park where the class is held is very centrally located with on walking-distance many bars and restaurants to have dinner and/or go out at night and practice what you have just learned! Your instructor is a talented, fun and dynamic dancer. Take your chance and learn from the best, have fun and enjoy! You will be guided through the first steps of Salsa dance at a beautiful outdoor location. After your class you will be ready in no time to hit the dance floor!

On this 4-hour walking tour with an expert tour guide, you will delve deep into the culinary culture and rich history of Istanbul. You will taste local delicacies and hear fascinating stories behind each culinary gem. As you walk you will explore the maze of local streets, see Istanbul’s top attractions on a nice ferry ride, drink tea with locals, and taste rich regional Turkish dishes from the best local places. Group number is limited to 10 on this tour, so you will receive more personalized attention from your expert guide. Book this tour to experience the city with an insider! Please get in touch for alternative languages Discover the flavors of two continents with an expert guide. Visit backstreets of Eminonu and Spice Bazaar Taste local delicacies in Kadikoy fish market Stroll through the local markets of Istanbul Try traditional Turkish drinks Eat like a local

Aby is a Buenos Aires native who will teach you everything you need to know about making and enjoying mate! During the activity you will learn about the history of Yerba Mate in Argentina, the local customs and how to prepare and enjoy this wonderful drink. We will show you the traditional way to enjoy mate, but also show you the how it is enjoyed in other regions. The experience is held at our private tasting room in the heart of Palermo.

Experience the beautiful nature of La Batie, discover the simplicity of our Roots way of life, and enjoy our extraordinary panoramic view of the Indian Ocean! You’ll be able to take home your own hand printed textile. We offer our printing classes in a fun, friendly social atmosphere in a peaceful Kreol environment.

Ignite your passion for Thai cuisine with this hands-on cooking experience. Start with a guided tour of Khao Lak’s lively morning market (morning classes only), where fresh herbs, spices, and local ingredients bring Thai dishes to life. Learn to prepare your favorite Thai dish, crispy golden spring rolls, and for afternoon classes, a sweet Thai dessert. Under expert guidance, master traditional techniques, garnishing, and presentation before enjoying your delicious creations in a shared meal. Choose between morning or afternoon sessions to fit your schedule perfectly. Ideal for families, couples, solo travelers, or groups, this activity offers fun, culture, and flavor. Free recipes, cooking tips, and round-trip hotel transfers make this an unforgettable culinary adventure.

I was born in Zigong, Sichuan. My parents both work in Zigong salt factory (Zigong produces well salt) and my grandpa used to be a boiler man in salt factory. So my life has an intimate connection with salt. Now I live in Chengdu. Cold noodle and wolf-teeth potato are the most popular snacks in Zigong. The most exciting things in my childhood is to go to the grocery next to school to buy cold noodle or wolf-teeth potato after school, eat them and come back home with my classmate. My mom had opened a food stall to sell cold noodle and wolf-teeth potato for many years. If I was at home, l would help her to cut and fry potato, steam and cool noodle. My mom's stall was very popular because her flavor was good and unique. Now if I'm homesick, I will cook this two dishes at home with well salt and chili from my hometown, it's absolutely authentic Mom's flavor.

You can exercise and see the way on a local life with local people – eat and drink local food, juice on the local restuarant – relax your eyes and your ears without another tourist – can make new friend in group or enjoy with your private group

Your day in Siena is just winding down, the sun's about to set… It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of  five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy a private cooking demonstration in a Calcutta home. Your host for the day is Bibi, a local restauranteur and all-around food lover. Bibi will teach you about the features of regional Bengali cooking and then show you to the kitchen where she will demonstrate how to prepare a few dishes. Enjoy the meal together at her table and leave with a new appreciation of Indian cuisine and everyday life.

We operate a small group policy of no more than 6 students per instructor giving you the best chance to improve with more personalized feedback and attention.

Over the years, we have had the privilege of meeting, teaching, learning from, and just experiencing life with some truly outstanding people. Our guests are a constant source of inspiration and motivation for us. We are truly thankful to each and every one of our guests, as they give us the drive to always stay at the cutting edge of what we do. We aspire to become the best, most approachable and most resourceful surf school here in Marocco. To that end, we heartily invite you to share in this amazing experience with us.

Your day in Palermo is just winding down, the sun's about to set… It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

We will learn the secrets of Mexican culture and its roots through the best Mexican families. Live a day full of adventure where you will feel that you are traveling with friends, your guides, who will teach you to ride and cook in a traditional and unique way. We are a 100% local experience with more than 8 years of experience in tourism. It is a product that is unique in Mexico City, as we justify the most representative details of Mexico such as gastronimic culture and La Charreria, national sport; for this reason we are happy to share this great adventure and receive the whole world.

With the help of the hosts (they are young farmers who grew up in the countryside and wanted to bring the quintessence of local cuisine to both Vietnamese and foreigners, they researched, studied and worked for over 10 years in restaurants and now they have compiled their experience as guides and you can easily cook at home). Joining this class, you will visit the local market, be introduced to the names of fruits and vegetables as well as the uses that local people use to make local medicine, then you with local guide cycle on small winding roads, no noise, no busy traffic to explore the beautiful scenery in the countryside (buffaloes eating grass, farmers growing rice in the fields, farms raising shrimp and ducks..) Learn about manual vegetable growing methods, using organic fertilizers and pesticides at 1 of 4 long-standing traditional craft villages.Then learn how to decorate the table (make flowers from carrots, tomatoes…) as well as learn how to cook 4 typical dishes.

Your day in Bologna is just winding down, the sun's about to set… It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of  five elegant nibbles to pair with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Explore the flavors of India! Learn, Cook, Dine with Indian MOM along with her local familyHands on experience in an Indian kitchen with Fresh Aprins, chef caps and towels provided . Highlights: * A traditional welcome at Indian local family home by Teeka and Diyas * Introduction with the Indian family along with masala tea and snacks * Explore Indian spices in detail learn their role in making dishes by Indian mom * Cook and enjoy the meal with Indian family, recipes shared by mail Languages available in English and French for this cooking class

Your day in Milan is just winding down, the sun's about to set… It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

If you want to kick back and actually enjoy your vacation in Lisbon, without missing your must-visit list but still having a local experience, you better make sure to come with us! We've got the perfect tour for you! Let us take the wheel while you: – See all the must-see hotspots and famous landmarks; – Learn the city's history and get a feeling of Portugal’s rich culture; – Taste delicious local pastries and sip on some traditional liquor. All you have to do is get on our electric and silent tuk-tuk, sit back, relax, and soak it all in! By the end, you’ll have a lot of time to grab a drink, unwind, and truly enjoy what your vacation is meant for. We are a small local business, focused on providing custom, fun and unforgettable tours around Lisbon. Let us transform your Lisbon trip into an amazing and everlasting memory!

Your day in Pisa is just winding down, the sun's about to set… It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The Cooking Tour of Nepal involves a titillating blending of Indian and Tibetan cuisine that has rolled itself into its own unique flavor. Those who taste Nepali cooking for the first time are in awe of the wonderful aromas and spices that make such succulent dishes. In the Cooking Tour of Nepal, you get to learn the secrets of mouth-watering Nepali dishes. This is a four-hour program that takes you from the market to the finished product. Hands-on cooking is under the guidance of a skilled Nepali cook. There are two programs which run each day, and you can choose to do traditional dishes as well as vegetarian and vegan delights. Each class ends with either lunch or dinner where you get to enjoy your newly acquired Nepali culinary skills. If you like cooking or just want to explore the uniqueness of Nepal foods, the Cooking Tour in Kathmandu is definitely a half-day program just for you.