Mole Mezcal

Discover and explore the mountains of the sierra where we will find the spectacular Magical Copalitilla waterfalls, at approximately 1:30 hours we will arrive at a fascinating place within the jungle where we will find beautiful pools of crystalline waters and waterfalls ideal for swimming, taking photos and contemplate nature. During the tour there will be a stop to enjoy a delicious cup of coffee, we will have a brief explanation on the subject of coffee and we will learn about the healing properties of medicinal plants and products made with medicinal plants by the community. We will have time to eat the delicious typical regional food of mole with chicken accompanied by pot beans and tortillas made by hand by community cooks (Food not included in the tour)

Our Mezcal and mole is the only professional Mezcal and mole pairing done by a sommelier founder of the Agave Spirits Institute. The experience is always hosted by specialists that teach at the school. Live a unique experience that uses the two most crucial culinary products of Oaxacan gastronomy: Mole and Mezcal. All our moles and Mezcales are crafted artisanal and by single families so that we can keep helping and enjoying their beautiful products, Great for groups, great for couples, and great to meet new friends!

In the middle of the heart and soul of downtown Oaxaca in a cosy and traditional place, we will taste 7 type moles and seven different Mezcales. The tasting contains all the educational values ​​of a Sommelier wine tasting, as well as the space to ask all you want. The Mezcales that you will try are carefully selected as they differentiate the characteristics of the different Agaves: Espadin, Cuishe, Madre Cuishe, Tobala, Tepeztate, Coyte and a blend of Tobala and Tepeztate. Its is an educational and pleasant-tasting paired with a different mole for each mezcal. Ask and discuss your impressions, share and meet people that want to enjoy the Mezcal experience at a different level.

I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Come with us to get to know one of the most beautiful tourist destinations in Mexico and discover the magic of Huatulco and its beautiful bays though this wonderful experiencie full of history, amazing lanscapes and colorful spots. We also visit la "crucesita" down town to watch the local artisans making all kinds of textiles, such as rugs, tablecloths, hammocks etc. We pass by the catholic church to admire the largest painting of the lady of Guadalupe in then world (national patron saint in Mexico) and finally we go to "la probadita" to taste all types of Oaxacan products such as Mezcal, Coffee, Hot Chocolate made of coco beans and of course the delicious grasshoppers. We are a local company with more than twenty years of experience in this wonderful tourist industry.

In this Moles tasting it will not only be a test of each one, but rather you will have the opportunity to listen to the history and rituals of Oaxacan food, each mole will be served in the different ways in which we locals enjoy it every day. We will have dynamics where you will learn about the general ingredients of each mole and you will be surprised to discover the fusions of flavors. Each mole is a different dish, which will make you end up very satisfied and happy to have joined us. We have unlimited mezcal along with the moles, so that you also end up being a mezcal expert at the end of the tasting. It is not a cooking class, but we also offer a class where you can learn to make two of the moles that we will present to you here, so you can ask us about that class.

Deeply Connect with Mexican Culture Join us for the Essence of Mexico, an authentic and immersive culinary experience that goes beyond cooking. Learn to prepare the essential dishes of Mexican cuisine with confidence, using local, sustainable ingredients, and savor the true flavors that define Mexico. Enjoy an unforgettable experience filled with memorable moments and meaningful connections with fellow food enthusiasts. Immerse yourself in the rich tapestry of Mexican culture, gaining a deeper understanding of its culinary heritage—an enrichment that will elevate your entire trip, allowing you to experience Mexico more fully and authentically. Return home with new cooking skills, rich cultural insights, and cherished memories of an exclusive, high-quality experience that made your trip to Mexico City truly special.

Do you know that there are 329 public markets in Mexico City? Walk, Explore & Eat in the 3 most exotic markets in the city. We'll stop at more than 20 places to sample authentic Mexican food, native fruits and vegetables, as well as share information about Mexican traditions and history. Mezcal tasting included at the end 🙂 Want to discover the real Mexico? Book today! Additionally to the tastings, you can buy fruits, vegetables, spices, Mexican toys and clothes, piñatas, moles, spells, amulets, candles, animals, exotic meats, insects, artisanal hot sauces and more.

After a 50-minute journey, we reach the "Probete Prehispánico" where you can sample local flavors of cacao, regional coffee, and mezcalito while learning the secrets of artisanal tortilla making. Our next stop takes us to the breathtaking waterfalls, where you can immerse yourself in crystal-clear waters and enjoy the power of the main cascade. The surroundings will envelop you with their untamed beauty, providing tranquility and freshness. Connect with nature and experience the revitalizing energy of these majestic waterfalls. At "La Gloria" estate, indulge in a traditional local meal featuring mole negro, black bean stew, pork carnitas, and handmade tortillas. Additionally, you can savor freshly brewed coffee, refreshing fresh hibiscus juice and Mezcal. Finally, we return through the stunning Sierra jungle, immersing ourselves in the lush landscape and marveling at the vibrant flora and fauna. This journey will create magical memories and a deep connection with nature.

An introduction tour to the area, I will give you a general idea of the lay out of our town identifying important spots in our destination, excellent view points for nice pictures and time in our main square, where besides checking on the church we will visit a (weavers) looms shop where you can buy from a little napkin to a big table cloth obviously made by hand, part of the tour is to give you a sampling of the different flavors of Oaxaca like: mole, chocolate, string cheese, salsas, grasshoppers and specially a huge range of mezcal flavors and qualities. Guaranteed, after the tour you become perfectly acquainted with the different areas.

You will enjoy the best tour visiting the main viewpoints of the destination, where you will contemplate the landscape of the beaches and take photos to remember in the letters of "Huatulco"; You will walk through the streets of the town to enter the main church and observe the virgin depicted on the ceiling; We will taste mezcals, mezcal creams, chocolate and mole in a local; We will observe and listen to the explanation of the elaboration of the typical clothes of the region and finally you will have the opportunity to shop.

This experience is authentic and allows us to meet native families and learn about the indigenous Chatin culture that allow us to know the gastronomic and herbal heritage of a region of Oaxaca and an important part of Mexico.

This class explores Oaxaca's most famous dish- mole. We will also be making handmade tortillas and mezcal margaritas.

Master many moles with this multi-variety mole making workshop. Uncover the incredible breadth of the universe of Mexican mole, make two of the dish's tastiest varieties and dine in decadence! What awaits you is a very complete culinary experience. Your guide will tell you about the fascinating history of mole and give you all the expert tips and tricks you need to get the best possible results when you make it back at home. We can happily plan for most dietary requirements, but unfortunately strict kosher is not possible at this time.

Discover the art of mezcal and mole pairings in an immersive tasting experience in Mexico City, guided by local culinary expert chef. With Mexico’s rich Aztec heritage as the backdrop, this session is the perfect way to explore the country’s iconic flavors. Begin with a guided tasting of seven unique mezcal varieties, including espadín, cuixe, Mexicano, and tepeztate, each offering distinct flavor notes. Then, delve into the world of mole sauces, sampling classics like almendrado, verde, amarillo, and negro, crafted with ingredients such as chilis, herbs, peanuts, and pineapple. Perfect for food enthusiasts, this experience brings Mexico’s culinary traditions to life. Reserve your spot today for an unforgettable journey!

Explore the smoky flavors of mezcal and the vibrant spice of authentic mole with a tasting experience in Oaxaca. Led by an expert host, a local culinary expert, dive into the rich culture and heritage of Mexico. Discover the intricate flavors of seven mezcal varieties, ranging from citrus and wildflowers to pineapple, orange blossom, and agave nectar. Pair these with savory mole sauces crafted from ingredients like ancho, mulatto, and pasilla chilis, enhanced by an array of herbs and spices. Immerse yourself in the authentic tastes of Oaxaca with this unforgettable mezcal and mole pairing experience.

Embark on an unforgettable journey along Oaxaca’s stunning coastline, from the vibrant shores of Puerto Escondido to the breathtaking bays of Huatulco. Step aboard a comfortable boat and set sail to explore the region’s most beautiful landscapes—where the Pacific Ocean meets lush greenery and pristine beaches. Snorkeling at Chachacual Bay: Dive into the protected waters of Huatulco National Park, a vibrant underwater paradise. Discover colorful coral reefs teeming with marine life, including pufferfish, sea urchins, and clownfish in shallow, turquoise waters. Relaxation & Fresh Seafood at Maguey Bay: Swim in the calm bay, savor a delicious seafood lunch, and unwind under the warm Mexican sun. Huatulco’s Best Views & Local Flavors: After your aquatic adventure, we’ll take you to Huatulco’s most spectacular viewpoints worthy photos. Then, explore La Crucecita, the charming town center, where you’ll indulge in Oaxacan flavors, artisanal mezcal, rich chocolate, and mouthwatering mole.

Join Chef Eduardo Palazuelos on a unique culinary journey through Coyoacán. This tour blends rich history, culture, and diverse cuisine, offering mezcal tastings paired with local appetizers, five unique moles, and insights into pre-Colombian gastronomy. Explore vibrant markets, enjoy churros, and learn about Frida Kahlo's legacy. Chef Eduardo’s personal touch and expertise make this tour stand out, providing a deep dive into the artistry behind each dish and the vibrant history of this artistic enclave.

I am Enrique Montaño Oaxacan cook and I will take you first to the market to know some ingredients of Oaxacan cuisine, and there we choose the menu, we can find some dried chillies and toast them in the comal to prepare some mole or sauce. You will also learn the technique to make tortillas to accompany the meal. I will share part of our traditions and on dates our food is consumed, both in a festivity or daily in which we enjoy a mezcal. Let me know if you have any allergies or restrictions.

Enjoy a fantastic experience taking a tour with 3 places to visit Oaxaca. Immerse yourself in Oaxacan culture on this day trip with me as a Zapotec tour guide. Will visit the most important archaeological site in Oaxaca, located in the majestic urban center of the city. Site which is the ancient capital of the Zapotecos and one of the first cities in Mesoamerica. This area was known as the religious, political, and economic center of our ancestors the Zapotec civilization. Continue with the adventure in Teotitlán del Valle is it a place full of colours with the Zapotec weavers indigenous people at Teotitlán del Valle, you will learn about the development of wool rugs, bags and sarapes. And end your tour learning about the process of mezcal production with a delicious taste.