Pizza Master

"Italians do it better"… certainly true if we're talking about tasty pizza and creamy gelato. Well finally so can you, learning to make genuine pizza and gelato in a unique location: a brand new (and very hip!) cooking studio in downtown Milan. Entertaining, instructive and easygoing our gelato and pizza making class is perfect for families seeking an activity where children can learn about local culture in a fun and relaxed way.

Discover the secrets of traditional Neapolitan pizza in a hands-on class with an expert pizzaiolo! Begin with a stroll through the traditional terraced gardens, learning about fresh local ingredients before mastering the art of making pizza dough and perfecting hand-stretching techniques. Bake your creation in a wood-fired oven and enjoy it with stunning sea views, local wine, and Limoncello. A delicious, immersive experience in the heart of the Amalfi Coast!

Come spend a morning and an afternoon in the Villa del Barone. You will be able to enjoy the natural beauty that has made the Villa famous all over the world, fully enjoying the wonders it offers: panoramas that take your breath away, a walk in the vegetable garden, the rich history of a Baronial house, cultural traditions and gastronomy of our family. The Sorrento and Neapolitan cuisine of "Chez Barone" is passion, attention to detail, imagination, good taste and genuine ingredients of first quality also coming from our Limoneto and from our garden. With the cooking classes you will have a lot of fun and you will discover all the useful secrets to prepare unique dishes, which we pass on as a true "Family Treasure"!

Experience a culinary adventure in the heart of Rome with our Pizza and Tiramisu Cooking Class. Uncover the secrets of preparing authentic Roman-style pizza from scratch, mastering the art of dough kneading and topping it with genuine, fresh ingredients. Indulge in the creation of traditional Tiramisu, carefully layering delicate ladyfingers with luscious mascarpone and espresso.Then, after the hand-on session, sit down and enjoy the fruits of your labor with other participants.

1. Breathtaking location: Our pizza school is located on a panoramic terrace overlooking the stunning Gulf of Sorrento. While you learn the art of pizza making, you'll be immersed in the beauty of the surrounding landscape, with breathtaking views of the coastline and Mount Vesuvius. 2. Small group setting: We believe that the best learning experiences are personal and interactive. 3. Traditional techniques: We are passionate about preserving the traditional art of Neapolitan pizza making. 4. High-quality ingredients: We believe that the quality of the ingredients is essential for making a truly delicious pizza. 5. Fun and interactive experience: Our pizza making classes are not just about learning how to make pizza. They are also about having fun and enjoying the company of others. 6. Delicious final tasting: After you've created your own pizza, you'll get to enjoy the fruits of your labor with a delicious final tasting.

Master the art of Neapolitan pizza at a famous pizzeria in Como. Craft your own Margherita, add your favorite toppings, and enjoy it with wine or beer in a fun, friendly atmosphere.

Experience the true heart of Naples with a hands-on, traditional pizza-making class that not only lets you master the art of authentic Neapolitan pizza but also offers breathtaking views of this historic city. Join your local host Giuseppe and his wife in their magical Neapolitan home, where you’ll learn the secrets behind the world’s most famous pizza using fresh, locally sourced ingredients. Under Giuseppe’s expert guidance, you'll prepare and cook four classic Neapolitan pizzas, including the beloved Margherita, the indulgent Montanara, the crispy fried Ripieno, and a surprise creation that’s sure to impress! In this fun, 2-hour culinary journey, you’ll cook, eat, and drink to your heart’s content. Enjoy unlimited wine, and delicious sweets, and finish with a refreshing shot of limoncello—the perfect Italian experience! Whether you’re a seasoned cook or a complete beginner, this class is a flavorful adventure you won't forget. Waiting for you with open arms, dear friends!

Come to "The Roses of the Appian way" We will host you in the beautiful lawn that houses our cooking classes. Just a few steps from the famous Ancient Appia way, you will have fun and dive into a cooking lesson that will teach you step by step how to prepare the best pasta and pizza in your life. Our fire ovens are always on for you! And finally… an excellent tiramisù prepared by the chef.

Discover the full potential of pizza—from savory to sweet—in this hands-on cooking class at a World Champion pizzeria in Naples. Each guest will have their own individual workstation, preparing a complete meal from scratch using just four simple ingredients: water, flour, salt, and yeast. From Margherita pizza to a sweet fried dough dessert, explore the delicious versatility of Neapolitan pizza. Wine included!

Indulge in an unforgettable adventure with our Pizza & Gelato Masterclass, where you'll immerse yourself in the art of Italian cuisine. Led by expert chefs, this hands-on experience will take you through the process of crafting traditional Neapolitan pizzas, creamy gelato, and an iconic Roman supplì, accompanied by unlimited fine Italian wines. Begin your journey by learning the secrets of crafting the perfect pizza dough, from kneading to tossing like a pro. Explore a variety of toppings and sauces, mastering the art of creating flavors that dance on your taste buds. Next, delve into the gelato world, discovering the delicate balance of ingredients and techniques required to achieve its creamy perfection. From classic flavors to innovative combinations, unlock the secrets to creating irresistible frozen delights. As you savor your creations, indulge in the savory delight of a Roman supplì, crispy risotto balls oozing with mozzarella.

Come have an unforgettable experience with us! Located just a few minutes walk from the Vatican, in a historically preserved UNESCO loft. Guided by a fun and friendly master Roman pizza chef (pizzaiolo), you will learn the secrets of this culinary icon using the finest ingredients and time honored techniques. We will start with flour, salt, yeast, and water and end up with an awesome pizza that you will devour. It’s kinda magic.. The only Roman pizza making class in Rome, it doesn't get more authentic than this! Taught by a passionate chef, you will learn the simple but powerful tips to recreate this scrumptious pizza in your own oven! This class is suitable for everyone who enjoys a good pizza (who doesn’t?). From kids to full fledged master chefs, guaranteed – you will learn something new and eat something amazing!

Located on the wonderful hills of Sorrento, a magical and relaxing place where you can learn how to prepare the real Neapolitan pizza. You will start the experience by tasting our mozzarella and our olive oil. Enjoy learning how to prepare a typical Neapolitan Pizza with local ingredients of our land. On a terrace of Sorrento, between lemons and olives trees, prepare a special Pizza alongside the Pizza Chef. In a beautiful atmosphere, spend a few hours learning all the tricks of our Neapolitan tradition and discover the inner secrets of Italian cuisine, tasting also the different local wines. At the end taste the fruit of your “job” ! Enjoy a Special Handmade Neapolitan Pizza!

Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through the process of making the most loved Italian food. Learn how to make the two classiest recipes of Neapolitan pizza, the Margherita and the Marinara ones, using fresh ingredients picked with the Master Pizzaiolo at the local market before class. Once the pizza is ready, enjoy it with your classmates in this beautiful location in the city center and get ready to be surprised by this mouth-watering exquisiteness. Gain insight into Italian culture and learn how to cook authentic and traditional foods, bring with you home a piece of Napoli!

Combine sightseeing with cooking during this 4-hour experience including a 'best of Rome' walking tour and a pizza-making class. Visit some of Rome's main historic sights, such as the Spanish Steps, the Trevi Fountain, the Pantheon, Piazza Navona and Campo de Fiori just to name a few. Then learn to make authentic pizza from a professional pizza chef.

Join a culinary adventure at a renowned D.O.P. certified farm, where tradition meets sustainability. Guided by passionate experts, uncover eco-friendly practices from animal care to vegetable cultivation. Delight in freshly crafted cheeses, local wines, and a vibrant tomato salad. Explore a fragrant lemon grove for homemade delights like Limoncello and lemonade. Wander through vineyards and olive groves for an olive oil tasting. Master the art of authentic Neapolitan pizza-making in a thrilling Pizza Workshop. With seamless transport, savour every moment of this unforgettable experience. Treat yourself to the ultimate Sorrento Farm Experience in a small-group setting today!

Our cooking classes are a unique experiences. We use healthy raw materials, produced mainly by farmers, breeders and artisans of taste who self-identify with our values. We do not only teach how to cook, but also how to understand the products you use in recipes. The food is more than nutrition: it is culture, history, passion. We tell you all this in an informal and friendly way. And then, of course, we start to knead and to get our hands dirty.

In this unmissable pizza course not only you will learn how to make pizza but you will discover many other secrets about pizza with our chef. As soon as you wash your hands and wear a clean apron the lesson will begin with a little of theory. Soon after you will be mixing flour, water, yeast and kneading the dough for 15 minutes. Later you will shape small balls of pasta, stretch the dough, top with tomato and mozzarella, bake the pizza. Don't worry about final result as our pizza master Francesco will get out the Italian pizzaiolo that is inside you. When pizza is ready you will seat at the table to eat your self-made pizza and drink a good glass of wine or beer. At the end of the course we will send you a file with detailed instructions on the course you have completed. I am looking forward to seeing you here. Ciao.

Join this Hands on pizza-making class in Rome! Learn to craft authentic pizza dough and enjoy a delicious lunch or dinner with beer or wine in a true Roman culinary experience.

Do you want to experience a few hours as a perfect Neapolitan? Then you must try the experience of kneading, baking and eating real Neapolitan pizza made with your own hands. Our PIZZA LESSON will be the most Neapolitan experience possible during your stay in Naples. Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team, along with a taste of bruschetta, a glass of wine and a lemon sorbet. This experience will certainly be something more to talk about when you return home. The secrets you have acquired you will be able to reuse and cherish when you want to repropose this dish even kilometres away from Naples.

Your Pizza Master class will take place inside a typical Neapolitan pizzeria, in the heart of the historic city center or on the panoramic Neapolitan seafront. The master pizza maker will welcome you inside the pizzeria, revealing the secrets to making the perfect pizza! You will discover the hidden history behind the ancient art of pizza, a path of learning and fun where you will knead with your own hands all the typical ingredients that make up the Neapolitan pizza. An experience made of tomato, basil, mozzarella and a lot of love for the Neapolitan tradition of pizza. At the end of the lesson you can finally sit down at the table and taste the fruit of your work. Lunch will have your pizza as its protagonist and will be accompanied by a soft drink and a typical Italian fritturina. At the end of your experience you will receive a certificate of Master pizza maker, so you can frame the memory of this unique experience.